Voyageur Des Sens

ELEGANCE|Flavor|Emotion

Voyageur Des Sens A Story of Shared Passion

Voyageur Des Sens was born from the union of two complementary worlds: Noël WEHBE, SENSSOLIER and storyteller of wine, and Wissam M. KASSOUF, expert in hospitality and the art of creating unforgettable experiences. Together, they imagined a unique concept where wine becomes a sensory journey, and hospitality is elevated to an art form.

Today, Voyageur Des Sens is far more than a wine tasting service or a boutique: it is an immersive, emotional journey an invitation to explore, feel, and celebrate each moment through wine and refined hospitality. Every tasting, every piece of advice, every masterclass tells a story a reflection of the passion, expertise, and vision of its founders.

Our Philosophy

Within a world shimmering with infinite flavors, the Voyageur des Sens awakens—dreamlike, timeless. it does not cross borders by roads, but through the lightness of the soul. 
 
Each glass becomes a destination, each aroma a constellation. Wine whispers the secrets of the earth, while gastronomy dances to the fleeting rhythms of desire. 
 
This is a journey without luggage an invitation to surrender to landscapes of taste, fragrance, and light, where every instant ascends into a sacred moment. 
 
In the master’s hand, wine transcends its nature. It is no longer a drink, but poetry, tradition, and emotion woven together. 
The Voyageur des Sens is the one who dares to savor life and to marvel endlessly at its beauty. 
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Private Tasting
Wine Consulting
Products
Special Events
Professional Training
Curated Wine Consulting

Noël WEHBE

From his childhood in Lebanon, Noël has been fascinated by the aromas, textures, and stories that each bottle of wine can tell. After specialized studies in Bordeaux at the WorldSom Academy of Sommeliers and earning a certification from the Wine & Spirits Education Trust (WSET), he traveled the world, working in prestigious cellars, luxury hotels, renowned restaurants, and wine houses in France and Lebanon. These experiences allowed him to develop a rare expertise: conveying the emotions of wine through tasting, revealing its secrets, and creating memorable moments. The idea of Le Voyageur des Sens was born from a simple yet powerful observation: wine should no longer be merely tasted—it should live and speak to each individual, adapting to their tastes, emotions, and universe. Noël envisioned a concept where every glass becomes a personalized experience, where knowledge and poetry intertwine to awaken the senses.

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Wissam M. KASSOUF

Wissam brings his unique expertise from creating and managing La Vie En Rose and O’Bois Restaurant. His talent lies in transforming every event into an exceptional moment, where organization, creativity, and human warmth come together to elevate the experience. His vision complements Noël’s sensory approach: together, they create experiences where wine and hospitality respond to and enrich each other.

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